Nestled in the heart of the Dolomites, Giau Pass offers an unparalleled adventure for travelers seeking breathtaking landscapes and a taste of alpine charm.

Our recent journey through this scenic wonder was nothing short of extraordinary, and we’re excited to share the highlights of our experience.

A Breathtaking Drive: The Pass Itself

Driving along Giau Pass is an adventure in itself. The winding road climbs up to 2,236 meters above sea level, offering panoramic views that will leave you speechless. As we navigated the serpentine bends, each turn revealed a new, awe-inspiring vista.

From lush green meadows to rugged peaks dusted with snow, the scenery was constantly shifting and always captivating. The pass is open year-round, though weather conditions can affect accessibility, especially in winter.

Attractions and Natural Wonders

One of the most memorable moments was hiking to the top of the pass, where we were greeted by the iconic view of the surrounding peaks. The nearby Cinque Torri, a group of five distinctive towers, was particularly striking against the backdrop of the sky. If you’re into photography or just enjoy stunning views, this is a must-see. We spent several hours exploring the area and soaking in the natural beauty.

Local Accommodation: Hotel Lago di Braies

For a truly special stay, we recommend the Hotel Lago di Braies, located about an hour's drive from Giau Pass. This charming hotel is set beside the crystal-clear waters of Lago di Braies, offering a serene escape with fantastic views. The hotel features cozy rooms with alpine décor, and rates start at around €120 per night for a double room. For a touch of luxury, the suite options are available for approximately €200 per night.

Savoring Local Flavors

No trip to the Dolomites would be complete without indulging in the local cuisine. We enjoyed a delightful meal at a traditional restaurant in the nearby town of Cortina d'Ampezzo. The region’s specialties include hearty dishes perfect for refueling after a day of exploration.

Polenta with Mushrooms (€15) – A comforting dish featuring creamy polenta topped with a rich mushroom sauce.

Speck Platter (€18) – This regional delicacy includes thinly sliced cured meat, served with local cheeses, bread, and pickles.

Apple Strudel (€8) – A sweet ending to our meal, this classic dessert was served warm with a dusting of powdered sugar.

Tips for a Great Experience

To make the most of your visit, we suggest checking the weather forecast before heading out, as conditions can change rapidly. Early morning is the best time for clear skies and fewer crowds. Also, don’t forget to bring layers, as temperatures can vary significantly throughout the day.

Dear Lykkers! Whether you're a nature lover, a photography enthusiast, or simply in search of a serene getaway, Giau Pass delivers on all fronts. From the exhilarating drive to the unforgettable views and delicious local fare, our experience was truly exceptional. We hope you find as much joy and wonder in this remarkable destination as we did.